Documentary films might not be your cup of tea but you have to try this one. The Meaning of Tea, a film by Tea Dragon Films, is a 74-minute documentary on – well, tea. Now, you may ask, what is so special about a film about – of all things – tea? What on earth is so exciting about tea? Well, check out this press release:
Tea is supposedly the most popular drink in the world after water. However, experts may argue that it has been overtaken by soda and other sweetened drinks among the younger generation. We know, however, the adverse health effects that soda has brought about. Tea, on the other, has been shown to have beneficial effects on our health as I’ve written in previous posts:
- Green tea can help prevent cardiovascular diseases.
- Tea (black or green) can also help prevent some types of cancer.
- Black tea consumption can potentially lower risk for type 2 diabetes.
- Tea may potentially have therapeutic use in the elderly.
The Meaning of Tea was directed and produced by Scott Chamberlin Hoyt, together with Michaela Mckee and Keir Moreano. The film may just be “the beginning of a movement to reduce the stresses of our “amped-up high-tech world by encouraging people to have a cup of tea.” Now, that’s what I call a relaxing idea!
Photo credit: 2008 Tea Dragon Films










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